Now that the planting is over, the ordinary work of farming is returning to normal. The weather remains a challenge as it rains almost every day, but here in Norfolk, the rain is light and good for the crops. Temperature is a bit lower than optimal, but it is well within the parameters of what is acceptable. Our chickens have finally started to move away from the heat lamp area into the forest. They are more or less left to their own device with some feed and good access to water. We expect the chicken to take between 8 and 15 weeks to reach maturity, which is entirely within the range of what we require so that the first batch will be processed in July. The pigs moved to new forests to continue the rooting and cleaning of the underbrush, it has proven very successful already. With 28 small forested areas around the farm, there is more than enough room for them to grow. April's ending is nearly upon us, and the year...
Life of a Norfolk farmer